State-Of-The Art Search For An European Food & Beverage Company

An European Food & Beverage company was interested in understanding current technologies and innovation space for packaging techniques for baked food products.

• SPA’s Food technologists and packaging engineers were assigned the job.
• SPA conducted a landscape search pertaining to packaging techniques for baked food products with special focus on currently available products, published papers and patents in this area.
• Towards this goal, SPA has done the following:
  • Carried out comprehensive patent searches using multiple patent databases, and categorized the relevant patents into various meaningful technology categories like package type and packaging material.
  • Conducted searches for published papers and products using SPA’s Deep Web search technique
  • The team analyzed the findings from the above searches and presented a technology trends report based on current packaging techniques for baked food products, emerging players in this space, types of packaging and packaging materials.

• 4 weeks

• $ 12,000